Budapest Business University – Faculty of Commerce, Catering and Tourism

Budapest Business University is one of Hungary’s largest higher education institutions and offers hospitality, catering, gastronomy, tourism, and hotel management programs through its Faculty of Commerce, Catering and Tourism. Students develop competencies in hospitality communication, gastronomy management, customer experience, tourism operations, and operational leadership through academic and practical industry-oriented learning structured across the program. Programs emphasize professionalism, sustainability, service excellence, teamwork, innovation, and operational management as core graduate attributes. The institution collaborates closely with hospitality businesses, hotels, restaurants, and tourism organizations throughout Hungary and internationally to support internships and professional development throughout the degree. The faculty provides a rigorous academic framework complemented by practical exposure to Hungary’s dynamic hospitality and tourism industry, ensuring students graduate with both knowledge and real-world experience. Budapest’s position as one of Europe’s most visited cities gives students exceptional access to diverse internship opportunities, leading hotels, international restaurant groups, and tourism businesses. The university’s strong academic reputation and extensive alumni network support career development across Hungary and beyond. Students benefit from a learning environment that connects academic study directly with industry practice, preparing them for immediate employment or further management education. Graduates continue into careers in hospitality management, tourism operations, restaurant administration, event management, and hotel leadership both in Hungary and internationally.