Osso Carnicería y Salumería

Osso Carnicería y Salumería is a unique and highly regarded fine dining establishment in Lima’s Miraflores district, built around a passionate philosophy of artisanal butchery, exceptional meat sourcing, and the craft of charcuterie. Chef Renzo Garibaldi has elevated the concept of a carnicería — a traditional butcher shop — into a sophisticated dining destination where the provenance, preparation, and quality of the meat is treated with the same reverence found in the finest ingredient-led restaurants. The menu features premium cuts prepared with precision and expertise, alongside an exceptional selection of house-made charcuterie and cured meats that showcase the depth of Garibaldi’s knowledge and skill. The industrial-chic interior creates a distinctive atmosphere that is both honest and refined, far removed from conventional fine dining formality. Osso has become one of the most talked-about and distinctive dining destinations in Lima, celebrated for its uncompromising commitment to quality and its singular culinary concept.